TEAM
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Joseph Tota
FOUNDER & CEO
Joe designed the concept of Tapville Social in 2016 during one of his frequent visits to Union Pier, Michigan, along the Red Arrow Highway. Professionally, Joe was a management consultant with Accenture and founded his own firm that was acquired.
His consulting background was focused on working with large franchise companies on technology, operational training and growth strategies. Joe is an avid ultrarunner and has a deep belief that hard work, entrepreneurship and a healthy lifestyle are the keys to happiness.
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Michael Venditto
CHIEF OPERATING OFFICER
Michael Venditto is a seasoned leader with a strong track record in optimizing retail and hospitality operations. As COO of Tapville Social, he leverages his expertise in team building and client experience to drive growth and profitability.
Michael excels in addressing business and people-related challenges, streamlining processes, implementing effective training programs, and cultivating high-performing leaders. He previously served as Director of Stores at ALDO, overseeing 100+ locations and delivering impressive gains in sales, conversion, profitability, and customer satisfaction.
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Don DiBrita
VICE PRESIDENT OF MARKETING
An experienced team leader, social media strategist and marketer, Don is passionate about growing communities and implementing modern digital marketing strategies.
He is a certified email and content marketer that has worked with brands in the food and beverage industry like breweries, restaurants, events and professional sports teams. Don is also the founder of a 60,000-member international beer club.
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Robert Herman
VICE PRESIDENT OF BRAND AND CONSTRUCTION
Since 1992, Robert has evolved from an NYC designer to Tapville’s VP of Brand and Construction. Robert’s experience spans cosmetics, electronics, sports, and hospitality. He specializes in restaurant design, brand identities, and commercial real estate challenges.
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Brian LaCour
FRANCHISE DEVELOPMENT
Brian LaCour is a distinguished entrepreneur, strategist, and author with over two decades of transformative business experience. His extensive expertise in business development has made him a pivotal force in nurturing successful enterprises.
Throughout his career, Brian has demonstrated a unique ability to drive growth and innovation, empowering businesses to reach their full potential. His strategic mindset and entrepreneurial spirit have earned him a respected reputation within the industry.
Brian is deeply committed to mentoring new entrepreneurs, offering guidance and insights drawn from his wealth of knowledge and experience. Brian's dedication to fostering success in others affirms his standing as a distinguished leader in the entrepreneurial community. An enthusiast of outdoor adventures, he finds balance and inspiration in nature, and values quality time with his family.
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Stephanie Mostoller
MARKETING COORDINATOR
Stephanie Mostoller is a talented professional with a passion for creative storytelling and brand promotion. Armed with a keen eye for detail and a strong understanding of market trends, Stephanie plays a pivotal role in executing strategic marketing initiatives.
From managing social media campaigns to coordinating promotional events, her expertise ensures Tapville maintains a strong presence across various platforms.
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Thomas Kuba
OPERATIONS MANAGER
With his extensive culinary expertise and passion for innovation, Chef Thomas Kuba leads development of all culinary and beverage programs at Tapville Social Restaurants and Tapville Drink While You Shop stores.
Additionally, Tom fosters relationships with Tapville’s Back of House leaders nationwide to provide training and support for new store openings.
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Sean Thomas
ADVISOR
Sean’s deep passion for the food and hospitality industry is in his DNA – literally. Raised in Columbus, Ohio, Sean spent his formative years immersed in the burger business through his grandfather, Dave Thomas, the founder of Wendy’s.
In addition to holding various positions at Wendy’s, Sean expanded his hands-on knowledge of the industry by working at Lettuce Entertain You, in various front-of-house/back-of-house roles, then graduating from the Lettuce Entertain You Enterprise internship/management program. Most recently, Sean has founded Fresh Stack Burger Company, a PE-backed, fast-casual burger concept with plans to open multiple locations in the Midwest.
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Brandt Kucharski
ADVISOR
Brandt is the former Chief Accounting Officer at GrubHub, helping the company grow from $3 million in revenue to $1 billion in 15 years. He has experience in a variety of industries including manufacturing, professional services, hospitality, retail and financial services.
Brandt spent the first half of his career in Crowe Horwath’s audit practice managing public financial statement audits and performing Sarbanes Oxley 404 consulting. He transitioned to the transaction services/investment banking group, managing private placements and buy/sell side transaction services for private equity investors, lenders and corporations
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Sean O'Leary
ADVISOR
Sean authors the influential blog Irish Liquor Lawyer and has been cited numerous times in multiple influential publications such as Forbes, Decanter, And Wine Spectator. He represents innovators in the liquor industry. Also, he lobbies on behalf of the liquor industry, and successfully lobbied the Illinois legislature to expand privileges for retailers.
Before launching O’Leary Law and Policy Group, LLC, he served as Chief Legal Counsel with the Illinois Liquor Control Commission. While at the Commission, Sean helped revolutionize the Illinois liquor industry by cracking down on illegal bootlegging, advocating for the expansion of allowable discounting practices, developing standards for contract brewing, and drafting tied-house regulations. Sean attended the University of North Carolina and received his law degree from Chicago - Kent College of Law.