Tapville Named One of the Top 150 Food Franchises by Entrepreneur Magazine

Naperville, IL - Tapville, the trailblazing self-pour franchise brand, has once again been recognized by Entrepreneur Magazine, landing at #124 on its prestigious list of Top 150 Food Franchises for 2025.

This honor comes on the heels of Tapville being named the #1 Self-Pour Franchise by Entrepreneur Magazine, further solidifying its status as a category leader and innovator in the hospitality industry. With nearly eight years of refinement and growth behind its unique tech-forward model, Tapville is continuing to gain national attention.

“To be recognized not only as the top self-pour franchise, but also as one of the top food franchises overall, is a huge milestone,” said Joseph Tota, CEO of Tapville. “It’s a testament to the strength of our concept, the dedication of our franchise partners, and the demand for a smarter, more engaging guest experience in the hospitality space.”

Tapville’s model integrates self-pour technology, streamlined operations, and a frictionless guest experience, offering franchisees a competitive edge in today’s evolving food and beverage landscape.

As the demand for innovative, guest-driven dining concepts continues to rise, Tapville is proud to lead the charge and welcomes prospective franchisees to explore opportunities with a brand that's not just keeping up—but setting the pace.

About Tapville

Tapville is an industry-leading hospitality brand that integrates self-pour technology, data-driven solutions, and a frictionless guest experience. By redefining how people enjoy craft beverages, Tapville offers an innovative franchise opportunity in the fast-growing self-pour and mobile bar market.